Ceylon Tea
Sri Lanka employs over 1 million people in the tea industry, such is the scale of production in modern times. Tea plantations were established in the 19th century from plants imported from Assam and Calcutta, and since then the industry has grown to be one of the world's major exporters of high quality teas.
Showing 10 results for "Ceylon Tea"
Showing 10 results
- Ceylon Orange Pekoe TeaOffering up complex flavours, a subtle sweetness and a lovely crisp bitterness, Ceylon Orange Pekoe is well-balanced and can be enjoyed all through the day. Made from golden-tipped Pekoe leaves, this is best served as a black tea, but can also be enjoyed with a drop of milk. Also available: Ceylon Orange Pekoe Tea Bag Bundle, containing 2x 125g bags of Ceylon Orange Pekoe and 100x Fill-Your-Own tea bags. Ingredients Black Ceylon Tea Allergens While we try to keep to the strictest standards ...
From £9.99★★★★★116 Review(s) - Ceylon Nuwara Eliya BOP TeaSourced from the Kenmare tea estate in the Nuwara Eliya district, a district located in the central highlands of Sri Lanka and known for producing a number of much-loved teas, Ceylon Nuwara Eliya BOP reveals the lovely, bright flavours of a classic Ceylon tea, which are enhanced wonderfully when allowed to infuse for around five minutes. Ceylon, or Sri Lankan teas are characteristically light and delicate, revealing wonderfully sweet and fruity flavours. The “BOP” refers to a particular ...
From £9.99★★★★★16 Review(s) - Ceylon BOP TeaA full-bodied Broken Orange Pekoe tea, offering up delicious, slightly sweet flavours and a rich, deep colour, and made from carefully selected medium-sized leaves. Ceylon, or Sri Lankan teas are characteristically light and delicate, revealing wonderfully sweet and fruity flavours and a lovely copper coloured drink when brewed. The “BOP” refers to a particular grade of tea, “Broken Orange Pekoe”, part of the Orange Pekoe category of tea grade, one of the highest black tea grades available. ...
From £9.99★★★★★20 Review(s) - Ceylon Dimbula BOP TeaSourced from the historical Dimbula planting region, one of the six principal tea planting regions in Sri Lanka, Ceylon Dimbula BOP reveals bold and fresh flavours, with a smooth taste that is enhanced beautifully when prepared with milk. Dimbula, one of the main tea-growing regions in Sri Lanka, is located in the central hills of Sri Lanka at an altitude of around 1,200 to 2,000 meters above sea level, where cool temperatures and a high altitude provide ideal growing conditions. Ceylon, or ...
From £9.99★★★★★13 Review(s) - Ceylon UVA BOP TeaWith big, bold flavours and a golden dark liquor, Ceylon UVA BOP is full-bodied, floral and fruity, and also makes an ideal base for crisp and refreshing iced tea. Grown in the Uva region of Sri Lanka, formerly known as Ceylon, this high-quality tea is known for its bold flavour and unique characteristics that are a result of the region’s geography and climate. The region is surrounded by mountains and located at elevations of up to 6,000 feet above sea level, where the cool and misty ...
From £9.99★★★★★2 Review(s) - Ceylon Kandy BOP TeaProduced in the Kandy region of Sri Lanka, at a medium elevation of 4,000 foot, Ceylon Kandy BOP obtains its unique flavours from the range of altitudes and the plantation's varied exposure to the Monsoon. Bright, strong and full-bodied, with a slightly coppery tone, Ceylon Kandy BOP is perfect when brewed for around five minutes. The “BOP” refers to a particular grade of tea, “Broken Orange Pekoe”, part of the Orange Pekoe category of tea grade, one of the highest black tea grades ...
From £9.99★★★★★10 Review(s) - Silver Tip Ceylon TeaThe neat, black leaves of Silver Tip Ceylon Tea feature a gold spine and produce a deep red liquor when steeped. A smooth, malty flavour typical of many Sri Lankan teas is accented with tangy notes of fruits and molasses. Best brewed at a temperature of 90 degrees and left to infuse for 3-4 minutes. Ceylon tea is grown in high-elevation tea gardens in Sri Lanka, where plants are exposed to bright sunlight and cool temperatures, ideal conditions for the production of high-quality tea leaves. ...
From £17.99★★★★★6 Review(s) - Ceylon Smooth Blend TeaA smooth and mild blend of large leaf Assam and Ceylon teas that can be enjoyed all through the day. The distinct, malty notes of Assam combine wonderfully with the slightly citrusy flavours of the Ceylon leaves, which are sourced from the Camellia Sinensis plant found in the highlands of Sri Lanka. Ceylon, or Sri Lankan teas are characteristically light and delicate, revealing wonderfully sweet and fruity flavours, while Assam teas, grown in this region’s ideal growing conditions of high ...
From £10.99★★★★★1 Review(s) - Ceylon Silver Needles TeaA truly exceptional white tea, made with very high quality handpicked, single origin buds from Sri Lanka. This rare white tea creates a luxurious champagne coloured tea, with fresh, floral aromas and delicate hints of pear, pine and honey. Silver needle teas are often seen as among the highest quality tea leaves available, and are usually harvested during the First Flush period, between late March and early April. Ceylon teas are generally grown in high-elevation tea gardens in Sri Lanka, ...
From £59.99 - Ceylon Orange Pekoe Tea Bag BundleOffering up complex flavours, a subtle sweetness and a lovely crisp bitterness, Ceylon Orange Pekoe is well-balanced and can be enjoyed all through the day. Made from golden-tipped Pekoe leaves, this is best served as a black tea, but can also be enjoyed with a drop of milk. Bundle contains 2x 125g bags of Ceylon Orange Pekoe Tea and 100x Fill-Your-Own tea bags.
£22.95£26.97